Diana’s Sprouted Apple Crisp Grain Free Dessert

Apple Crisp

Heat Oven to 400 for 15 mins then lower to 350 baking time 25 minutes

9x13 Pan

6-8 Local Apples Juicy ones

1 ½ Cup Original Flavor Diana’s Sprouted

1 Cup Walnuts

3 tsp cinnamon

4 T Brown sugar

1/8 tsp salt

¼ Cup butter or butter substitute

¼ Cup Organic Maple syrup or more

Vanilla Ice Cream or substitute Ice cream

Peel, core and thinly slice apples mix cinnamon and 2 T maple syrup.  Spread in bottom of pan.

Chop Original sprouted flavor GF granola and walnuts coarsely. To that mixture add brown sugar, 2 tsp cinnamon, butter and salt.  

Spread on top of apples. Drizzle maple syrup over top.

Bake

Serve Warm over ice cream

🍦